by NCTC Admin | Sep 18, 2023 | Recipes
INGREDIENTS 1 pound fresh asparagus, trimmed and cut into ½ inch pieces 1 cup, finely chopped ham 1 small finely chopped onion 2 (8 inch) unbaked pie shells 1 egg white, slightly beaten 2 cups shredded reduced fat cheddar cheese 4 large eggs 1 container (5.3 ounces)...